Improving Communities

Mentoring programs pair young people with strong role models who encourage them to reach for the stars.

Community outreach programs help people overcome difficult circumstances and gain greater quality of life.

Food banks create hope and nourish lives.

Camps can provide so much more than a few days of fun. The special camp featured in this story makes a real difference in the lives of children with health issues.

Every child deserves the opportunity to excel in school and in life.

Through summer camp, after-school enrichment, sports, and other engaging activities, youth wellness programs nurture potential.

Bringing Food to the Table: Over 19 million pounds of food distributed annually to the 24-county service area through many programs including Child Nutrition, Community Garden, Mobile Pantry, Cooking Matters, and Disaster Relief.

Bringing Food to the Table: Has the largest service area in Florida, serving 25% of the state’s food-insecure population. Recovered 40.9 million pounds of food in Fiscal Year 2014 – 2015, nearly half of which was perishable.

Bringing Food to the Table: In Fiscal Year 2014 – 2015, distributed 18.4 million pounds of food, provided 15.3 million meals, and turned every $1 into $6 worth of food for those in need.

Bringing Food to the Table: Distributed a total of 61.7 million pounds of food and grocery products in Fiscal Year 2014 – 2015, enough for 51 million meals.

Bringing Food to the Table: In Fiscal Year 2014 – 2015, distributed over 46 million pounds of food and household items throughout a 19-county service region.

Bringing Food to the Table: Distributed 28 million pounds of food to help relieve hunger in Fiscal Year 2014 – 2015, enough to provide 21.5 million meals for individuals in need.

 

Bringing Food to the Table: Redistributes donated food products to a grassroots network of nearly 300 member agencies, providing hunger-relief services throughout the 10 coastal counties of South Carolina.

Bringing Food to the Table: Secures and distributes over 18 million pounds of food and grocery products annually through a network of over 500 partnering nonprofit organizations. Provides 1.1 million meals per month.

Bringing Food to the Table: During the 2014 – 2015 Fiscal Year, distributed more than 29 million pounds of food to over 450 partner agencies, providing more than 24 million meals to hungry children, families, and seniors throughout a 46-county service area.